5-Ingredient Keto Brownies Recipe

5-Ingredient Keto Brownies Recipe

If you’re on a keto diet and craving a delicious treat, these 5-Ingredient Keto Brownies are the perfect solution. They’re fudgy, chocolatey, and incredibly easy to make. With just a handful of ingredients, you’ll have a batch of scrumptious brownies that fit your keto lifestyle.


  • 1 cup almond flour
  • 1/2 cup unsweetened cocoa powder
  • 1/2 cup erythritol or your preferred keto-friendly sweetener
  • 1/2 cup melted butter
  • 2 large eggs


  1. Preheat your oven to 350°F (175°C) and grease a baking pan.
  2. In a mixing bowl, combine almond flour, cocoa powder, and sweetener.
  3. Add melted butter and eggs, mixing until well combined.
  4. Pour the batter into the prepared baking pan, spreading it evenly.
  5. Bake for 20-25 minutes or until a toothpick inserted in the center comes out clean.
  6. Allow the brownies to cool completely before cutting into squares.

Prep time: 10 minutes | Cook time: 20-25 minutes | Total time: 35 minutes

Yield: 12 brownies

Indulge in these keto brownies that are low in carbs and high in flavor. They are the perfect treat for satisfying your chocolate cravings while staying true to your keto lifestyle.

Nutritional information per serving: Calories: 120kcal | Total Carbohydrates: 5g | Fiber: 2g | Net Carbs: 3g | Protein: 3g | Fat: 10g

If you’re looking for a guilt-free dessert that’s both delicious and keto-friendly, these 5-Ingredient Keto Brownies are a must-try. Enjoy the rich, chocolatey taste without compromising your diet goals. Make a batch today and treat yourself to a delightful, low-carb sweet indulgence.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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