Asian Stir-Fry Delight

Asian Stir-Fry Delight

Asian Stir-Fry Delight is a delicious and easy-to-make dish that will transport your taste buds straight to Asia. This flavorful stir-fry combines the perfect balance of fresh vegetables, tender meat, and a savory sauce, creating a delightful explosion of flavors in every bite.


  • 2 cups of sliced bell peppers
  • 1 cup of broccoli florets
  • 1 pound of thinly sliced chicken breast
  • 2 cloves of minced garlic
  • 1 tablespoon of ginger paste
  • ¼ cup of soy sauce
  • 2 tablespoons of sesame oil
  • 2 tablespoons of hoisin sauce
  • 1 tablespoon of honey
  • 2 cups of cooked jasmine rice
  • 2 tablespoons of chopped green onions for garnish


  1. Heat sesame oil in a large skillet over medium-high heat.
  2. Add minced garlic and ginger paste and sauté for a minute until fragrant.
  3. Add chicken slices and cook until they are no longer pink.
  4. Toss in the bell peppers and broccoli florets, stir-frying until they are tender-crisp.
  5. In a small bowl, whisk together soy sauce, hoisin sauce, and honey. Pour the sauce over the stir-fry.
  6. Serve the stir-fry over a bed of jasmine rice, garnished with chopped green onions.

Preparation Time: 15 minutes

Yields: 4 servings

Asian Stir-Fry Delight is a quick and easy meal that’s perfect for busy weeknights. The combination of vibrant vegetables and tender chicken, coated in a sweet and savory sauce, makes it a family favorite. Enjoy this delicious Asian-inspired dish with your loved ones!

Nutritional Information (per serving):

– Calories: 350

– Protein: 25g

– Carbohydrates: 40g

– Fat: 10g

– Fiber: 5g

Asian Stir-Fry Delight is the perfect meal to satisfy your Asian cuisine cravings. With its rich flavors and quick preparation, it’s sure to become a staple in your recipe collection. So, gather your ingredients and enjoy this delightful stir-fry tonight!

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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