Baked Garlic Butter Lobster Tails



Baked Garlic Butter Lobster Tails

Indulge in the exquisite flavors of our Baked Garlic Butter Lobster Tails, a culinary masterpiece that combines the richness of lobster with the aromatic essence of garlic and the lusciousness of butter. This recipe is a symphony of flavors that will transport you to a seaside dining experience right in the comfort of your home.

Ingredients

  • 4 lobster tails, split
  • 1/2 cup unsalted butter, melted
  • 4 cloves garlic, minced
  • 1 tablespoon fresh parsley, chopped
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Place lobster tails on a baking sheet.
  3. In a small bowl, mix melted butter, minced garlic, parsley, salt, and pepper.
  4. Brush the lobster tails generously with the garlic butter mixture.
  5. Bake for 15-18 minutes or until lobster meat is opaque and cooked through.
  6. Serve the lobster tails with extra garlic butter on the side.

Prep Time: 10 minutes | Cook Time: 15-18 minutes

Yields: 4 servings

Elevate your dinner table with these Baked Garlic Butter Lobster Tails that boast a perfect balance of succulent lobster and savory garlic butter. The dish is not only visually stunning but also incredibly easy to prepare, making it a go-to recipe for special occasions or a delightful weeknight treat.

Nutritional Information: Calories per serving – 320, Protein – 25g, Fat – 20g, Carbohydrates – 10g

Conclude your culinary journey with a taste of the ocean and a hint of garlic-infused bliss. Baked Garlic Butter Lobster Tails are more than just a dish; they’re an experience that will leave your taste buds dancing and your guests applauding your culinary prowess.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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