Baked Parmesan Crusted Salmon | Elegant Dinner

Baked Parmesan Crusted Salmon | Elegant Dinner

Create an unforgettable evening with our Baked Parmesan Crusted Salmon – a dish that exudes elegance and flavor in every bite. This recipe is a perfect choice for special occasions, date nights, or when you simply want to impress your loved ones with a gourmet dinner at home.


  • 4 salmon fillets
  • 1 cup grated Parmesan cheese
  • 1/2 cup breadcrumbs
  • 2 tablespoons fresh parsley, chopped
  • 1 lemon, zested
  • 2 cloves garlic, minced
  • Salt and pepper to taste
  • 2 tablespoons olive oil


  1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. In a bowl, combine the Parmesan cheese, breadcrumbs, parsley, lemon zest, garlic, salt, and pepper.
  3. Brush the salmon fillets with olive oil and press the Parmesan mixture onto the top of each fillet.
  4. Place the salmon on the prepared baking sheet and bake for 12-15 minutes or until the crust is golden and the salmon flakes easily with a fork.
  5. Serve your Baked Parmesan Crusted Salmon with your favorite side dishes and enjoy an elegant dinner experience!

Prep time: 10 minutes

Serves: 4

Our Baked Parmesan Crusted Salmon is a delectable masterpiece that combines the richness of Parmesan cheese with the tenderness of salmon. It’s a dish that’s easy to prepare but will make you feel like a gourmet chef. The crispy crust locks in the salmon’s natural juices, creating a succulent and flavorful result. The aromatic blend of fresh parsley, zesty lemon, and garlic adds a refreshing twist to this classic recipe. Whether you’re hosting a special celebration or a romantic dinner for two, this dish is sure to impress your guests and elevate the dining experience.

Nutrition facts: (per serving) Calories: 350, Total Fat: 18g, Cholesterol: 95mg, Sodium: 500mg, Total Carbohydrates: 10g, Dietary Fiber: 1g, Sugars: 1g, Protein: 35g

Indulge in the exquisite combination of flavors and textures with our Baked Parmesan Crusted Salmon. It’s a recipe that’s as beautiful as it is delicious, perfect for any occasion when you want to savor an elegant dinner at home. The golden, crispy crust of Parmesan cheese gives way to the tender and flaky salmon underneath, creating a symphony of taste that will leave you craving more. The hint of lemon zest and garlic adds a delightful twist, making this dish truly unforgettable.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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