Chai-Spiced Apple Crumble Bars

Chai-Spiced Apple Crumble Bars

Picture this: a cozy afternoon, the warmth of chai spices filling your kitchen, and the aroma of freshly baked Chai-Spiced Apple Crumble Bars wafting through the air. These bars are a delightful blend of comforting flavors, combining the rich essence of chai with the sweetness of apple crumble.


  • 2 cups of diced apples
  • 1 cup of oats
  • 1/2 cup of brown sugar
  • 1/2 cup of flour
  • 1/4 cup of butter, melted
  • 1 teaspoon of chai spice blend
  • 1/2 teaspoon of vanilla extract
  • Pinch of salt


  1. Preheat your oven to 350°F (175°C) and grease a baking pan.
  2. In a large bowl, mix the diced apples, oats, brown sugar, flour, melted butter, chai spice blend, vanilla extract, and a pinch of salt until well combined.
  3. Press half of the mixture into the bottom of the prepared pan to form a crust.
  4. Spread the remaining mixture evenly over the top as a crumble layer.
  5. Bake for 25-30 minutes or until the edges are golden brown.
  6. Allow to cool before cutting into bars.

Total time: 45 minutes

Yield: 12 bars

Chai-Spiced Apple Crumble Bars are the perfect treat for autumn gatherings, afternoon snacks, or dessert after a comforting meal. The chai spices add a unique twist to the classic apple crumble, creating a memorable and delicious experience for your taste buds.

Nutritional Information: (per serving) Calories: 180 | Fat: 8g | Carbohydrates: 25g | Protein: 2g

Make these bars, and indulge in the delightful harmony of chai and apple flavors. Your senses will thank you for this delightful culinary journey!

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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