Chai-Spiced Apple Crumble Bars
Picture this: a cozy afternoon, the warmth of chai spices filling your kitchen, and the aroma of freshly baked Chai-Spiced Apple Crumble Bars wafting through the air. These bars are a delightful blend of comforting flavors, combining the rich essence of chai with the sweetness of apple crumble.
- 2 cups of diced apples
- 1 cup of oats
- 1/2 cup of brown sugar
- 1/2 cup of flour
- 1/4 cup of butter, melted
- 1 teaspoon of chai spice blend
- 1/2 teaspoon of vanilla extract
- Pinch of salt
- Preheat your oven to 350°F (175°C) and grease a baking pan.
- In a large bowl, mix the diced apples, oats, brown sugar, flour, melted butter, chai spice blend, vanilla extract, and a pinch of salt until well combined.
- Press half of the mixture into the bottom of the prepared pan to form a crust.
- Spread the remaining mixture evenly over the top as a crumble layer.
- Bake for 25-30 minutes or until the edges are golden brown.
- Allow to cool before cutting into bars.
Total time: 45 minutes
Yield: 12 bars
Chai-Spiced Apple Crumble Bars are the perfect treat for autumn gatherings, afternoon snacks, or dessert after a comforting meal. The chai spices add a unique twist to the classic apple crumble, creating a memorable and delicious experience for your taste buds.
Nutritional Information: (per serving) Calories: 180 | Fat: 8g | Carbohydrates: 25g | Protein: 2g
Make these bars, and indulge in the delightful harmony of chai and apple flavors. Your senses will thank you for this delightful culinary journey!