Cheesecake Bliss: Irresistible Dessert Recipe

Cheesecake Bliss: Irresistible Dessert Recipe

Create a storytelling style description of this mouthwatering cheesecake recipe that’s bound to tantalize your taste buds. From its creamy, melt-in-your-mouth texture to its heavenly blend of flavors, Cheesecake Bliss is a dessert lover’s dream come true. Whether you’re indulging in it on a special occasion or simply craving a slice of pure bliss, this recipe won’t disappoint.


  • 1 1/2 cups graham cracker crumbs
  • 1/2 cup unsalted butter, melted
  • 3 cups cream cheese, softened
  • 1 cup granulated sugar
  • 1 tsp vanilla extract
  • 3 large eggs
  • 1 cup sour cream
  • 1/4 cup all-purpose flour


  1. Preheat your oven to 325°F (160°C) and grease a 9-inch (23 cm) springform pan.
  2. In a bowl, mix the graham cracker crumbs and melted butter until well combined. Press this mixture into the bottom of the prepared pan to form the crust.
  3. In a large mixing bowl, beat the cream cheese until smooth. Add the sugar and vanilla extract, then beat until creamy.
  4. Add the eggs one at a time, mixing well after each addition. Stir in the sour cream and flour until the batter is smooth.
  5. Pour the cream cheese mixture over the crust in the pan and smooth the top.
  6. Bake for about 45-50 minutes, or until the cheesecake is set but still slightly jiggly in the center.
  7. Remove from the oven and let it cool to room temperature before refrigerating for at least 4 hours, or preferably overnight.
  8. Once chilled and set, serve your Cheesecake Bliss with your favorite toppings, such as fresh berries, chocolate sauce, or whipped cream.

Prep Time: 20 minutes

Yield: 10 servings

Indulge in the irresistible Cheesecake Bliss, a dessert that combines the richness of cream cheese with a buttery graham cracker crust. Perfect for any occasion!

Nutritional Information (per serving): Calories: 380, Total Fat: 28g, Saturated Fat: 16g, Cholesterol: 125mg, Sodium: 290mg, Total Carbohydrate: 27g, Dietary Fiber: 0g, Sugars: 19g, Protein: 7g

In conclusion, Cheesecake Bliss is a slice of heaven on a plate. Its creamy, velvety texture and delightful sweetness make it a dessert that’s hard to resist. Whether you’re serving it at a family gathering or treating yourself to some self-care, this cheesecake recipe will never disappoint. Share the joy by making your own Cheesecake Bliss today!

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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