Cheesy Garlic Bread Bombs

Cheesy Garlic Bread Bombs

If you’re a fan of gooey cheese and the aromatic allure of garlic bread, then these Cheesy Garlic Bread Bombs are sure to hit the spot. Imagine warm, fluffy bread rolls oozing with melted cheese and infused with the robust flavor of garlic—utterly irresistible!


  • Dough for bread rolls
  • Mozzarella cheese, cut into small cubes
  • Garlic, minced
  • Butter, melted
  • Fresh parsley, chopped
  • Parmesan cheese, grated
  • Salt


  1. Prepare the dough for bread rolls according to your favorite recipe or using store-bought dough.
  2. Preheat the oven to the recommended temperature for the dough.
  3. Divide the dough into equal portions and flatten each portion into a circle.
  4. Place a cube of mozzarella cheese and a pinch of minced garlic in the center of each dough circle.
  5. Seal the edges of the dough, ensuring the cheese and garlic are enclosed inside.
  6. Brush the dough balls with melted butter and sprinkle with grated Parmesan cheese and a touch of salt.
  7. Bake in the preheated oven until the bread bombs are golden brown and the cheese is melted and gooey.
  8. Sprinkle with fresh parsley and serve warm.

Prep time: 15 minutes

Cook time: 15 minutes

Yields: 12 Cheesy Garlic Bread Bombs

These Cheesy Garlic Bread Bombs are the epitome of comfort food—soft, warm bread oozing with melted mozzarella and infused with the flavors of garlic. Perfect for gatherings, parties, or a cozy night in, they’ll disappear faster than you can say ‘cheese, please!’

Nutritional information (per serving):
– Calories: 250
– Protein: 10g
– Carbohydrates: 25g
– Fat: 12g
– Fiber: 1g

Make these Cheesy Garlic Bread Bombs for your next gathering and watch them vanish, leaving behind smiles and satisfied taste buds.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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