Cherry Chocolate Cheesecake Bars



Cherry Chocolate Cheesecake Bars

If you’re looking for a delightful dessert that combines the rich flavors of chocolate, the tartness of cherries, and the creamy goodness of cheesecake, then these Cherry Chocolate Cheesecake Bars are the perfect treat for you.

Indulge your taste buds in a delightful journey of flavors and textures. The luscious cherry topping pairs beautifully with the velvety chocolate cheesecake filling, all nestled on a buttery graham cracker crust.

This dessert is not only a feast for the taste buds but also a visual delight. The vibrant red cherries contrasted against the deep, dark chocolate create a stunning presentation that will impress your guests.

Whether you’re serving these bars at a special occasion or just treating yourself to a sweet moment of bliss, they are sure to become a favorite in your dessert repertoire.

Ingredients

  • 1 1/2 cups graham cracker crumbs
  • 1/2 cup unsalted butter, melted
  • 2 cups cream cheese, softened
  • 1 cup granulated sugar
  • 3 large eggs
  • 1 tsp vanilla extract
  • 1 cup semisweet chocolate chips, melted
  • 1 can (21 oz) cherry pie filling

Instructions

  1. Preheat your oven to 325°F (163°C) and line a 9×13-inch (23×33 cm) baking pan with parchment paper.
  2. In a bowl, mix the graham cracker crumbs and melted butter until well combined. Press this mixture into the bottom of the prepared pan to form the crust.
  3. In another bowl, beat the cream cheese until smooth. Add the sugar, eggs, and vanilla extract, and continue to beat until the mixture is creamy and well combined.
  4. Melt the chocolate chips in the microwave or using a double boiler, then fold them into the cream cheese mixture.
  5. Pour the chocolate cheesecake filling over the graham cracker crust, spreading it evenly.
  6. Bake in the preheated oven for about 30-35 minutes or until the cheesecake is set and slightly firm to the touch.
  7. Allow the bars to cool completely, then refrigerate for at least 2 hours, or until chilled and set.
  8. Once chilled, spread the cherry pie filling evenly over the chocolate cheesecake layer.
  9. Cut into squares, serve, and enjoy!

Prep Time: 20 minutes

Yield: 12 servings

These Cherry Chocolate Cheesecake Bars are a delightful fusion of flavors and textures, with a buttery graham cracker crust, creamy chocolate cheesecake filling, and a luscious cherry topping.

Nutritional Information (per serving): Calories: 380, Fat: 23g, Carbohydrates: 38g, Protein: 6g

Indulge in the blissful combination of cherries and chocolate with these Cherry Chocolate Cheesecake Bars. With their irresistible taste and eye-catching presentation, they’re the perfect treat for any occasion. Make a batch today and watch them disappear in no time!

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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