Classic Tomato Caprese Salad
Create a storytelling style description of at least 200 to 300 words about the recipe Classic Tomato Caprese Salad. This classic Italian dish is a celebration of fresh ingredients and flavors that will transport you straight to the Mediterranean coast.
- 4 ripe tomatoes
- 1 pound fresh mozzarella cheese
- 1 bunch of fresh basil leaves
- Extra-virgin olive oil
- Balsamic vinegar
- Salt and pepper to taste
- Slice the tomatoes and fresh mozzarella cheese into 1/4-inch thick slices.
- Arrange the tomato and mozzarella slices on a serving platter, alternating them and slightly overlapping.
- Tuck fresh basil leaves between the tomato and mozzarella slices.
- Drizzle extra-virgin olive oil and balsamic vinegar over the salad.
- Season with salt and pepper to taste.
- Let the salad sit for a few minutes to allow the flavors to meld together.
- Serve and enjoy your Classic Tomato Caprese Salad!
Prep Time: 15 minutes
Yield: 4 servings
This Classic Tomato Caprese Salad is a timeless favorite that showcases the beauty of simple, high-quality ingredients. Juicy tomatoes, creamy mozzarella, and fragrant basil come together with the richness of olive oil and the tang of balsamic vinegar. It’s a perfect appetizer or side dish for any occasion, whether you’re hosting a summer BBQ or a formal dinner party. The vibrant colors and flavors of this salad will impress your guests and leave them craving more.
Nutrition Information (per serving): Calories: 290, Fat: 22g, Carbohydrates: 8g, Protein: 15g
Create lasting memories with this Classic Tomato Caprese Salad. Share it with loved ones, and savor the taste of Italy in every bite.