Craving-Worthy Comfort Food

Craving-Worthy Comfort Food

Picture this: a cozy evening at home, rain gently tapping on the windowpane, and the delightful aroma of Craving-Worthy Comfort Food wafting from your kitchen. This is the kind of meal that warms your soul and brings back cherished memories of homemade goodness.


  • 2 cups of all-purpose flour
  • 1 cup of whole milk
  • 1/2 cup of unsalted butter
  • 1 cup of shredded cheddar cheese
  • 1/2 cup of diced onions
  • 2 cloves of garlic, minced
  • 1 teaspoon of salt
  • 1/2 teaspoon of black pepper
  • 1/2 teaspoon of dried thyme


  1. Preheat your oven to 350°F (175°C) and grease a baking dish.
  2. In a large saucepan, melt the butter over medium heat.
  3. Add the diced onions and minced garlic, sauté until fragrant.
  4. Stir in the flour to make a roux, then gradually whisk in the milk.
  5. Continue cooking, stirring constantly, until the mixture thickens.
  6. Remove from heat and add cheddar cheese, salt, pepper, and thyme. Stir until the cheese melts.
  7. Pour the mixture into the prepared baking dish.
  8. Bake for 25-30 minutes or until the top is golden brown.
  9. Let it cool for a few minutes before serving.

Prep Time: 10 minutes

Yield: 4 servings

Craving-Worthy Comfort Food is a delightful dish that combines the creaminess of a cheesy sauce with the earthy flavors of onions and garlic. It’s perfect for those days when you need a comforting meal that brings warmth and happiness to your table.

Nutritional Information (per serving): Calories: 380 | Fat: 22g | Carbohydrates: 35g | Protein: 10g

Picture yourself savoring each bite of this Craving-Worthy Comfort Food. The creamy cheese sauce, the hint of thyme, and the satisfying texture of the onions all come together to create a dish that’s simply irresistible. Whether it’s a chilly winter night or a rainy afternoon, this recipe will always be your go-to for a comforting and heartwarming meal. Share it with loved ones and make new memories around the table as you enjoy this delicious comfort food.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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