Creamy Avocado Lime Pasta with Tomatoes



Creamy Avocado Lime Pasta with Tomatoes

Creamy Avocado Lime Pasta with Tomatoes is a culinary masterpiece that combines the richness of ripe avocados, the tangy zest of lime, and the burst of flavor from juicy tomatoes. This dish is not just a feast for the taste buds but also a visual delight with its vibrant green and red hues.

Ingredients

  • 2 ripe avocados
  • Juice of 2 limes
  • 1 cup cherry tomatoes, halved

Instructions

  1. Boil pasta according to package instructions.
  2. In a blender, combine avocados and lime juice until smooth.
  3. Toss the cooked pasta with the avocado-lime sauce.
  4. Gently fold in cherry tomatoes.

Prep Time: 15 minutes | Cook Time: 10 minutes

Yields: 4 servings

Creamy Avocado Lime Pasta with Tomatoes is a quick and delightful dish that brings together the creamy goodness of avocados, the zingy freshness of lime, and the juicy sweetness of tomatoes. It’s perfect for a light lunch or a refreshing dinner option.

Nutritional Information: Calories per serving – 300, Fat – 15g, Carbohydrates – 40g, Protein – 8g

Make this Creamy Avocado Lime Pasta with Tomatoes your go-to recipe for a flavorful and nutritious meal that will leave everyone craving for more.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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