Creamy Lemon Butter Pasta

Creamy Lemon Butter Pasta

Indulge in the exquisite flavors of our Creamy Lemon Butter Pasta. This delectable dish is a perfect blend of zesty lemons, rich butter, and perfectly cooked pasta, creating a symphony of flavors that will tantalize your taste buds and leave you craving for more. Whether you are planning a cozy dinner for two or a family gathering, this recipe is a surefire way to impress your guests and loved ones.


  • 8 ounces of linguine pasta
  • 1/4 cup unsalted butter
  • 3 cloves garlic, minced
  • 1 cup heavy cream
  • Zest of 2 lemons
  • Juice of 1 lemon
  • Salt and black pepper to taste
  • 1/2 cup grated Parmesan cheese
  • Chopped fresh parsley for garnish


  1. In a large pot of salted boiling water, cook the linguine pasta according to the package instructions until al dente. Drain and set aside.
  2. In a large skillet, melt the butter over medium heat. Add minced garlic and sauté until fragrant.
  3. Pour in the heavy cream, lemon zest, and lemon juice. Stir well and let the mixture simmer for 2-3 minutes.
  4. Season with salt and black pepper to taste. Add the cooked pasta to the skillet and toss to coat the pasta evenly with the creamy lemon sauce.
  5. Remove from heat and sprinkle grated Parmesan cheese on top. Garnish with chopped fresh parsley.
  6. Serve hot and enjoy your Creamy Lemon Butter Pasta!

Preparation time: 10 minutes

Yield: 4 servings

Creamy Lemon Butter Pasta is a delightful combination of tangy lemons, velvety butter, and perfectly cooked linguine. This dish is a quick and elegant option for any occasion.

Nutritional Information: (per serving) Calories: 450, Fat: 28g, Carbohydrates: 40g, Protein: 12g

Indulge in this creamy delight and let your taste buds dance with joy. Creamy Lemon Butter Pasta is not just a recipe; it’s an experience that brings comfort and luxury to your dining table. Bon appétit!

Leave a Reply

Your email address will not be published. Required fields are marked *

Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




Get exclusive access to recipes and cooking tips!

You’ll also love