Creamy Pesto Gnocchi with Sun-Dried Tomatoes



Creamy Pesto Gnocchi with Sun-Dried Tomatoes

If you’re looking for a mouthwatering Italian-inspired dish that’s quick and easy to prepare, this Creamy Pesto Gnocchi with Sun-Dried Tomatoes is the perfect choice. It combines the rich flavors of creamy pesto sauce with the sweetness of sun-dried tomatoes, all served over tender potato gnocchi. This dish is a true crowd-pleaser and is sure to become a favorite in your household.

Ingredients

  • 1 pound potato gnocchi
  • 1/2 cup sun-dried tomatoes, chopped
  • 1/4 cup pesto sauce
  • 1 cup heavy cream
  • 2 cloves garlic, minced
  • 1/2 cup grated Parmesan cheese
  • Salt and pepper to taste
  • Fresh basil leaves for garnish

Instructions

  1. Boil the gnocchi according to package instructions, then drain and set aside.
  2. In a large skillet, heat the pesto sauce over medium heat. Add the minced garlic and cook for about 1 minute until fragrant.
  3. Stir in the heavy cream and sun-dried tomatoes, then bring the mixture to a simmer.
  4. Add the cooked gnocchi to the skillet and toss to coat them evenly with the creamy pesto sauce.
  5. Stir in the grated Parmesan cheese and cook for an additional 2-3 minutes, or until the sauce thickens and coats the gnocchi.
  6. Season with salt and pepper to taste.
  7. Serve the creamy pesto gnocchi hot, garnished with fresh basil leaves for an extra burst of flavor.

Prep Time: 10 minutes

Serves: 4

Creamy Pesto Gnocchi with Sun-Dried Tomatoes is a delectable Italian-inspired dish that combines the flavors of pesto and sun-dried tomatoes with tender potato gnocchi. It’s a quick and easy recipe that’s perfect for busy weeknights or special occasions.

Nutrition Information: Calories: 480, Fat: 27g, Carbohydrates: 47g, Protein: 12g

If you’re looking to impress your family or guests with a restaurant-quality meal that’s ready in no time, this creamy pesto gnocchi recipe is a fantastic choice. The creamy sauce complements the soft and pillowy gnocchi, while the sun-dried tomatoes add a burst of sweetness and the pesto delivers a fresh herby kick. This dish strikes the perfect balance of flavors and textures, making it a delightful culinary experience.
Whether you’re a seasoned home cook or just starting in the kitchen, you’ll find this recipe easy to follow. With minimal prep time and maximum flavor, it’s a go-to option for both busy weeknights and special occasions when you want to impress your loved ones.
So, the next time you’re craving a taste of Italy, whip up this Creamy Pesto Gnocchi with Sun-Dried Tomatoes. It’s a guaranteed hit that will have everyone asking for seconds!

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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