Creamy Potato Soup Recipe



Creamy Potato Soup Recipe

Creamy Potato Soup is a delightful and hearty dish that warms the soul, especially on chilly nights. This velvety soup, rich with the goodness of potatoes, is a classic comfort food that never fails to impress. Whether you are hosting a dinner party or simply craving a warm bowl of goodness, this recipe will become your go-to choice.

Ingredients

  • 4 large potatoes, peeled and diced
  • 1 onion, finely chopped
  • 3 cloves garlic, minced
  • 4 cups vegetable broth
  • 1 cup heavy cream
  • Salt and pepper, to taste
  • Chopped chives and shredded cheese for garnish

Instructions

  1. Heat olive oil in a large pot over medium heat. Add onions and garlic; sauté until onions are translucent.
  2. Add diced potatoes and vegetable broth. Bring to a boil, then reduce heat and let it simmer until potatoes are tender.
  3. Use an immersion blender to blend the soup until smooth.
  4. Return the pot to low heat. Stir in heavy cream, salt, and pepper. Simmer for another 10 minutes.
  5. Serve hot, garnished with chopped chives and shredded cheese.

Preparation Time: 15 minutes

Yield: 6 servings

Creamy Potato Soup is a velvety blend of potatoes, onions, and garlic, simmered to perfection and finished with a touch of cream. This comforting soup is perfect for any occasion and will warm your heart with every spoonful.

Nutritional Information: (per serving) Calories: 280, Fat: 14g, Carbohydrates: 35g, Protein: 5g

Creamy Potato Soup is more than just a dish; it’s a bowl of warmth and love. The earthy aroma of potatoes, combined with the creamy texture, creates a symphony of flavors that dance on your taste buds. Whether you are sharing it with family or savoring it alone, this recipe promises a culinary experience that lingers long after the last spoonful. So, indulge in the goodness of Creamy Potato Soup and let its comforting embrace transport you to a world of culinary delight.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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