Creamy Tomato Basil Soup Made from Scratch

Creamy Tomato Basil Soup Made from Scratch

There’s nothing quite as comforting as a steaming bowl of homemade creamy tomato basil soup. This classic recipe is a labor of love, and the results are well worth the effort. Perfect for a chilly evening or whenever you need a warm and hearty pick-me-up, this soup is a favorite among friends and family alike.


  • 4 cups of ripe tomatoes, diced
  • 1/4 cup of fresh basil leaves, chopped
  • 1/2 cup of heavy cream
  • 1/4 cup of unsalted butter
  • 1 onion, finely chopped
  • 2 cloves of garlic, minced
  • 1/4 teaspoon of red pepper flakes
  • Salt and pepper to taste


  1. Start by melting the butter in a large pot over medium heat.
  2. Add the chopped onion and garlic, and sauté until they become translucent.
  3. Add the diced tomatoes and cook for about 10 minutes until they start to break down.
  4. Stir in the fresh basil and red pepper flakes, then season with salt and pepper.
  5. Using an immersion blender, puree the soup until smooth.
  6. Return the soup to the pot and stir in the heavy cream. Heat it over low heat until it’s warmed through.
  7. Taste and adjust the seasonings as needed.
  8. Serve hot, garnished with a sprinkle of fresh basil leaves.

Prep Time: 15 minutes

Cook Time: 25 minutes

Yield: 4 servings

This Creamy Tomato Basil Soup is a delicious and comforting homemade dish that’s perfect for any occasion. With its rich and creamy texture and the vibrant flavors of tomatoes and basil, it’s a true crowd-pleaser. Make it from scratch and savor the warmth of homemade goodness.

Nutrition: Calories per serving – 280 | Fat – 21g | Carbohydrates – 22g | Protein – 4g

After a long day, a bowl of this creamy tomato basil soup is like a comforting hug from the inside. The rich flavors of ripe tomatoes and fresh basil come together in a velvety blend that’s both soothing and satisfying. Whether you’re serving it as an appetizer or enjoying it as a main course, this soup is sure to delight your taste buds and warm your heart. So, roll up your sleeves, grab your favorite pot, and let’s make this Creamy Tomato Basil Soup from scratch. Your family will thank you, and you’ll savor every spoonful of this homemade goodness.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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