Creamy Tuscan Garlic Butter Shrimp
Create a storytelling style description of at least 200 to 300 words about the recipe Creamy Tuscan Garlic Butter Shrimp.
Creamy Tuscan Garlic Butter Shrimp is a delectable seafood dish that transports your taste buds to the heart of Tuscany, Italy. The combination of succulent shrimp, creamy garlic-infused butter, and a medley of aromatic herbs and spices is simply divine.
- 1 pound large shrimp, peeled and deveined
- 4 tablespoons unsalted butter
- 4 cloves garlic, minced
- 1 cup cherry tomatoes, halved
- 1 cup spinach leaves
- 1/2 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 1 teaspoon dried Italian herbs
- Salt and black pepper to taste
- Fresh parsley for garnish
- Heat a large skillet over medium-high heat. Add 2 tablespoons of butter and sauté the shrimp until pink and opaque. Remove the shrimp from the skillet and set aside.
- In the same skillet, melt the remaining butter. Add minced garlic and sauté until fragrant.
- Add cherry tomatoes and cook until they start to soften.
- Stir in the spinach and cook until wilted.
- Pour in the heavy cream and Parmesan cheese, stirring until the sauce thickens.
- Season with dried Italian herbs, salt, and black pepper.
- Return the cooked shrimp to the skillet and toss to coat with the creamy sauce.
- Remove from heat and garnish with fresh parsley.
Prep time: 10 minutes | Cook time: 15 minutes | Total time: 25 minutes
Yield: 4 servings
Creamy Tuscan Garlic Butter Shrimp is a mouthwatering dish that combines succulent shrimp with a luscious garlic-infused butter sauce, creating a taste of Tuscany in every bite. Serve this elegant seafood delight with pasta or crusty bread for a delightful dining experience.
Nutritional information per serving:
- Calories: 380
- Protein: 28g
- Fat: 27g
- Carbohydrates: 9g
- Fiber: 2g
Make this Creamy Tuscan Garlic Butter Shrimp recipe for your next special occasion, and watch as your guests savor every bite of this creamy, flavorful dish. The perfect blend of garlic, butter, and Italian-inspired flavors will make this recipe a family favorite and a go-to for gatherings. Enjoy the taste of Tuscany from the comfort of your own home!