Crispy Baked Sweet Potato Fries Perfection
If you’ve been searching for the perfect sweet potato fries recipe, look no further. Our Crispy Baked Sweet Potato Fries are the ultimate combination of crispy, flavorful, and healthy. These fries are not only delicious but also easy to make. Whether you’re serving them as a side dish or a snack, they’re sure to be a hit!
- 3 large sweet potatoes, peeled and cut into fries
- 2 tablespoons olive oil
- 1 teaspoon paprika
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
- In a large bowl, toss the sweet potato fries with olive oil, paprika, garlic powder, salt, and black pepper until well coated.
- Spread the fries in a single layer on the prepared baking sheet, ensuring they are not crowded.
- Bake in the preheated oven for 30-35 minutes, flipping the fries halfway through, until they are crispy and golden brown.
- Remove from the oven and let them cool slightly before serving.
Prep Time: 10 minutes
Yield: 4 servings
These Crispy Baked Sweet Potato Fries are the perfect combination of sweet and savory, making them an irresistible treat. They are a healthier alternative to traditional fries, and the best part is that they are baked, not fried. The combination of spices adds a delightful kick of flavor, and the crispy texture will keep you coming back for more. Serve them as a side dish, snack, or even as an appetizer at your next gathering. Your friends and family will love them, and you’ll love how easy they are to make!
Nutrition Information (per serving):
If you’re craving the perfect crispy sweet potato fries, give this recipe a try. It’s a healthier and tastier alternative to deep-fried options. Enjoy the delightful combination of sweet and savory flavors with a satisfying crunch. These Crispy Baked Sweet Potato Fries are sure to become a family favorite, and you can feel good about serving them!