Crispy Onion Rings – Perfect Appetizer!

Crispy Onion Rings – Perfect Appetizer!

Imagine biting into a perfectly golden and crispy onion ring, the delightful crunch giving way to the savory sweetness of the onion inside. Our Crispy Onion Rings recipe is not just an appetizer; it’s a culinary experience that will elevate your snack game to new heights.


  • 2 large sweet onions, cut into rings
  • 1 cup all-purpose flour
  • 1 cup buttermilk
  • 2 cups breadcrumbs
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • Oil for frying


  1. Preheat the oil to 350°F (175°C) in a deep fryer.
  2. Dip each onion ring into the flour, then the buttermilk, and finally the breadcrumbs mixed with paprika, salt, and pepper.
  3. Fry the coated onion rings until golden brown, turning once for even cooking.
  4. Remove from the oil and place on a paper towel to drain excess oil.
  5. Serve immediately and enjoy the crispy goodness!

Prep Time: 15 minutes | Cook Time: 10 minutes | Total Time: 25 minutes

Yield: 4 servings

Crispy on the outside, tender on the inside – these onion rings are the perfect appetizer for any occasion. Whether you’re hosting a game night or simply craving a crunchy snack, this recipe delivers satisfaction in every bite.

Nutritional Information: Calories per serving – 220, Total Fat – 10g, Sodium – 350mg, Total Carbohydrates – 30g, Protein – 5g

Make your gatherings memorable with these Crispy Onion Rings – an appetizer that never fails to impress. Share the joy of good food and create moments of culinary delight with this easy and delicious recipe!

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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