Crispy Onion Rings – So Addictive!

Crispy Onion Rings – So Addictive!

If there’s one snack that brings everyone to the table with smiles on their faces, it’s crispy onion rings. These golden, perfectly fried rings of deliciousness are not only a crowd-pleaser but also incredibly addictive. Once you try this recipe, you’ll find it hard to resist making them over and over again.


  • 2 large onions, cut into rings
  • 1 cup all-purpose flour
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 cup buttermilk
  • 2 cups breadcrumbs
  • Vegetable oil, for frying


  1. Dip the onion rings in buttermilk and then coat them in the flour mixture.
  2. Heat the vegetable oil in a deep fryer or large skillet to 350°F (175°C).
  3. Fry the onion rings until they are golden brown and crispy, about 2-3 minutes per side.
  4. Remove the onion rings from the oil and place them on a paper towel-lined plate to drain excess oil.
  5. Serve hot and enjoy!

Prep Time: 15 minutes

Yield: 4 servings

These Crispy Onion Rings are the ultimate snack or side dish. They’re crispy, flavorful, and oh-so-addictive. Whether you’re serving them up for game day, a family dinner, or just a snack, they’ll disappear in no time.

Nutrition Information: Calories: 240 | Fat: 8g | Carbohydrates: 38g | Protein: 5g | Fiber: 3g

If you’re looking for a dish that’s sure to please a crowd, look no further than these Crispy Onion Rings. They’re the perfect combination of crunchy on the outside and tender on the inside. The secret to their addictiveness lies in the perfect blend of spices in the coating and the satisfying crunch with every bite. These onion rings are so good that you might want to make an extra batch because they’ll be gone before you know it.
So, whether you’re planning a weekend movie night, a backyard barbecue, or just craving a delicious snack, whip up a batch of Crispy Onion Rings – So Addictive! You won’t be disappointed.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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