Delicious Shrimp Scampi Pasta
Create a mouthwatering experience with our Delicious Shrimp Scampi Pasta recipe. This dish is a perfect blend of succulent shrimp, garlic-infused buttery sauce, and al dente pasta. It’s a crowd-pleaser that will have your family and friends coming back for seconds.
- 8 ounces of linguine pasta
- 1 pound of large shrimp, peeled and deveined
- 4 cloves of garlic, minced
- 1/4 cup of dry white wine
- 2 tablespoons of olive oil
- 2 tablespoons of fresh parsley, chopped
- 2 tablespoons of fresh lemon juice
- Salt and black pepper to taste
- Boil a large pot of salted water and cook the linguine pasta until al dente. Drain and set aside.
- In a large skillet, heat olive oil over medium-high heat. Add minced garlic and sauté until fragrant.
- Add the shrimp to the skillet and cook until they turn pink, about 2-3 minutes per side. Remove the shrimp and set them aside.
- Deglaze the skillet with white wine, scraping up any brown bits from the bottom. Let it simmer for a couple of minutes to reduce.
- Return the cooked shrimp to the skillet and add lemon juice, chopped parsley, salt, and black pepper. Stir well.
- Add the cooked linguine pasta to the skillet and toss everything together until the pasta is coated with the flavorful sauce.
- Serve immediately, garnished with additional parsley if desired.
Preparation time: 15 minutes
Yields: 4 servings
Delicious Shrimp Scampi Pasta is a restaurant-quality dish that you can easily prepare at home. With its rich flavors and elegant presentation, it’s perfect for special occasions or a cozy weeknight dinner. Enjoy the combination of tender shrimp and perfectly cooked pasta in a garlic and lemon-infused sauce that’s simply irresistible.
Nutritional Information (per serving):
Indulge in the exquisite flavors of our Delicious Shrimp Scampi Pasta recipe and delight your taste buds with every bite. Whether you’re preparing it for a special occasion or a simple family dinner, this dish will always leave a lasting impression. Bon appétit!