Deliciously Spiced Tofu Dishes
Prepare to embark on a culinary journey with our mouthwatering “Deliciously Spiced Tofu Dishes.” This flavorful recipe will take your taste buds on a delightful adventure, combining the goodness of tofu with an array of aromatic spices that will leave you craving for more.
- 1 block of firm tofu
- 2 tablespoons olive oil
- 1 teaspoon cumin
- 1 teaspoon paprika
- 1/2 teaspoon turmeric
- 1/2 teaspoon coriander
- Salt and pepper to taste
- Fresh cilantro for garnish
- Press the tofu to remove excess moisture and cut it into bite-sized cubes.
- In a large skillet, heat the olive oil over medium-high heat.
- Add the tofu cubes and sauté until they turn golden brown.
- Sprinkle in the cumin, paprika, turmeric, coriander, salt, and pepper. Stir to coat the tofu evenly with the spices.
- Cook for an additional 2-3 minutes, allowing the spices to meld with the tofu.
- Remove from heat and garnish with fresh cilantro.
- Serve hot and enjoy your Deliciously Spiced Tofu Dishes!
Prep Time: 10 minutes
Yield: 4 servings
These Deliciously Spiced Tofu Dishes are a true delight for your taste buds. The combination of tofu and a blend of aromatic spices creates a dish that’s both satisfying and bursting with flavor. Perfect for a quick weeknight dinner or a special occasion.
Nutrition Facts (per serving): Calories – 180, Total Fat – 12g, Protein – 10g, Carbohydrates – 6g
Indulge in this delectable tofu dish, and you’ll discover a new favorite for your dinner table. The blend of spices adds a unique twist to traditional tofu, making it a perfect choice for vegans and non-vegans alike. Try it today, and let your taste buds dance with joy!