DIY Ice Cream Sundaes

DIY Ice Cream Sundaes

Are you ready to indulge in a delightful treat that will satisfy your sweet cravings? Look no further than our DIY Ice Cream Sundaes recipe! These customizable sundaes are perfect for family gatherings, date nights, or simply treating yourself to a scrumptious dessert.


  • Vanilla ice cream
  • Chocolate syrup
  • Whipped cream
  • Maraschino cherries
  • Sprinkles
  • Chopped nuts
  • Caramel sauce
  • Bananas
  • Strawberries


  1. Start by scooping a generous serving of vanilla ice cream into a bowl or glass.
  2. Drizzle rich chocolate syrup over the creamy ice cream.
  3. Add a dollop of fluffy whipped cream on top.
  4. Garnish with a vibrant maraschino cherry and colorful sprinkles.
  5. Sprinkle some chopped nuts for that delightful crunch.
  6. For extra sweetness, drizzle caramel sauce over the sundae.
  7. Slice fresh bananas and strawberries and arrange them around the ice cream.
  8. Grab a spoon and enjoy your customized ice cream masterpiece!

Preparation Time: 10 minutes

Yields: 2 servings

Our DIY Ice Cream Sundaes are a delightful combination of creamy, crunchy, and sweet elements. Whether you’re a fan of chocolate, fruit, or nuts, you can create your perfect sundae. This dessert is a crowd-pleaser that will leave everyone with smiles and satisfied taste buds. Get creative with your toppings and enjoy a refreshing treat that’s perfect for any occasion!

Nutritional Information (per serving): Calories: 350, Fat: 12g, Carbohydrates: 55g, Protein: 5g

Indulge in the joy of creating your very own DIY Ice Cream Sundaes. Whether it’s a sunny afternoon or a cozy winter evening, these sundaes are a delightful way to treat yourself and your loved ones. Customize them with your favorite toppings and savor each bite. Share your creations with friends and family, and watch their faces light up with delight. So, what are you waiting for? Grab your ice cream and let the sundae-making adventure begin!

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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