Easy 5-Ingredient Tacos



Easy 5-Ingredient Tacos

Tacos are a beloved classic in every household, and this Easy 5-Ingredient Tacos recipe takes the hassle out of cooking while preserving all the flavors you love. Perfect for busy weeknights or casual gatherings, these tacos are a crowd-pleaser that will make you a hero in your kitchen.

Ingredients

  • 1 pound ground beef
  • 1 packet taco seasoning
  • 1 cup shredded cheddar cheese
  • 1 cup diced tomatoes
  • 8 taco shells

Instructions

  1. 1. In a skillet over medium heat, brown the ground beef.
  2. 2. Drain excess fat and add the taco seasoning. Cook according to the packet instructions.
  3. 3. While the beef is simmering, warm the taco shells in the oven according to the package directions.
  4. 4. Once the beef is fully cooked, assemble the tacos. Spoon the seasoned beef into the taco shells.
  5. 5. Top with shredded cheddar cheese and diced tomatoes.
  6. 6. Serve hot and enjoy your delicious Easy 5-Ingredient Tacos!

Preparation time: 10 minutes

Yield: 4 servings

Quick and easy 5-ingredient tacos with savory seasoned beef, melted cheddar cheese, and fresh diced tomatoes, all wrapped in crispy taco shells.

Nutritional Information: (per serving) Calories: 350, Total Fat: 18g, Saturated Fat: 8g, Cholesterol: 80mg, Sodium: 650mg, Total Carbohydrates: 20g, Dietary Fiber: 3g, Sugars: 2g, Protein: 25g

Make your mealtime hassle-free and delightful with these Easy 5-Ingredient Tacos. Whether you are cooking for your family or hosting a dinner party, this recipe guarantees smiles all around. Enjoy the simplicity without compromising on taste, and savor the delightful combination of seasoned beef, melted cheese, and fresh veggies in every bite. These tacos are not just a meal; they are a fiesta on your plate. So, gather your ingredients, follow the easy steps, and let the flavors speak for themselves. Spice up your dinner routine with these quick and delicious tacos, and make every meal a celebration of flavor and simplicity.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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