Easy Baked Salmon with Lemon

Easy Baked Salmon with Lemon

Create a storytelling style description of at least 200 to 300 words about the recipe Easy Baked Salmon with Lemon.


  • 4 salmon fillets
  • 1 lemon, sliced
  • 2 cloves garlic, minced
  • 2 tablespoons olive oil
  • Salt and pepper to taste
  • Fresh parsley for garnish


  1. Preheat your oven to 375°F (190°C).
  2. Place the salmon fillets on a baking sheet lined with parchment paper.
  3. Drizzle olive oil over the salmon and season with salt and pepper.
  4. Spread minced garlic evenly over the fillets.
  5. Place lemon slices on top of the salmon.
  6. Bake for 15-20 minutes or until the salmon flakes easily with a fork.
  7. Garnish with fresh parsley and serve.

Prep Time: 10 minutes

Cook Time: 15-20 minutes

Yield: 4 servings

This Easy Baked Salmon with Lemon is a simple yet elegant dish that’s perfect for any occasion. The combination of fresh lemon, garlic, and olive oil brings out the natural flavors of the salmon, making it incredibly delicious and moist. With minimal prep time, it’s a hassle-free recipe that you can whip up for a weeknight dinner or when entertaining guests. Serve it with your favorite sides for a complete and satisfying meal.

Nutrition Information (per serving): Calories: 250 | Protein: 30g | Carbohydrates: 3g | Fat: 13g | Saturated Fat: 2g | Cholesterol: 80mg | Sodium: 75mg | Fiber: 1g | Sugar: 1g

Make a story conclusion of at least 200 to 300 words about the recipe Easy Baked Salmon with Lemon.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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