Easy Lemon Garlic Roasted Asparagus
Create a delightful, healthy, and flavorful dish with this Easy Lemon Garlic Roasted Asparagus recipe. Perfect for any occasion, this dish combines the freshness of asparagus with the zesty tang of lemon and the aromatic allure of garlic. It’s a side dish that pairs well with various main courses or can be enjoyed on its own.
- 1 bunch of fresh asparagus spears
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- Zest of 1 lemon
- Juice of 1 lemon
- Salt and pepper to taste
- Preheat your oven to 425°F (220°C).
- Trim the tough ends of the asparagus and place them on a baking sheet.
- In a small bowl, whisk together olive oil, minced garlic, lemon zest, lemon juice, salt, and pepper.
- Drizzle the lemon garlic mixture over the asparagus and toss to coat them evenly.
- Spread the asparagus in a single layer on the baking sheet.
- Roast in the preheated oven for 12-15 minutes or until the asparagus is tender and slightly crispy.
- Remove from the oven and serve immediately.
Prep Time: 10 minutes
Cook Time: 12-15 minutes
Yield: 4 servings
Enjoy the vibrant flavors of spring with this Easy Lemon Garlic Roasted Asparagus. The bright lemon and savory garlic complement the natural sweetness of the asparagus perfectly. It’s a quick and simple side dish that will elevate any meal. Plus, it’s loaded with nutrients, making it a healthy addition to your menu. Try it today and savor the taste of freshness!
Nutrition Information (per serving):
- Calories: 85
- Carbohydrates: 6g
- Protein: 3g
- Fiber: 3g
Create lasting memories around the dinner table with this delightful dish. Whether you’re preparing a special dinner for guests or a cozy family meal, Easy Lemon Garlic Roasted Asparagus is sure to impress. Its simplicity and exquisite flavors make it a go-to recipe for any season.