Easy One-Pan Chicken Recipe

Easy One-Pan Chicken Recipe

Once upon a cozy evening, when the aroma of savory spices wafted through the kitchen, I stumbled upon the perfect solution for a quick and delicious dinner—the Easy One-Pan Chicken Recipe. As a seasoned chef and Pinterest SEO expert, I can assure you this dish is a crowd-pleaser that will elevate your culinary skills without causing a chaotic mess in the kitchen.


  • 4 boneless, skinless chicken breasts
  • 1 pound baby potatoes, halved
  • 1 cup baby carrots
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Salt and pepper to taste


  1. Preheat the oven to 400°F (200°C).
  2. In a large bowl, toss the chicken breasts, potatoes, and carrots with olive oil, garlic powder, paprika, salt, and pepper until evenly coated.
  3. Transfer the mixture to a baking sheet or roasting pan, ensuring an even layer.
  4. Bake for 25-30 minutes or until the chicken is cooked through and the vegetables are tender.
  5. Remove from the oven, let it rest for a few minutes, and serve the one-pan delight on your favorite dish.

Cook Time: 30 minutes

Serves: 4

A harmonious blend of juicy chicken, perfectly roasted potatoes, and tender carrots, this Easy One-Pan Chicken Recipe is not just a time-saver; it’s a symphony of flavors that will dance on your taste buds.

Nutritional Information: Calories per serving – 350, Protein – 25g, Carbohydrates – 30g, Fat – 15g

In conclusion, whether you’re a busy parent, a culinary enthusiast, or just someone seeking a hassle-free yet delectable dinner option, this one-pan wonder is your ticket to a delightful dining experience. Embrace the simplicity, savor the taste, and let the Easy One-Pan Chicken Recipe become a staple in your culinary repertoire.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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