Easy Peasy Banana Bread

Easy Peasy Banana Bread

Create a storytelling style description of at least 200 to 300 words about the recipe Easy Peasy Banana Bread.


  • 2-3 ripe bananas
  • 1/3 cup melted butter
  • 1 teaspoon baking soda
  • A pinch of salt
  • 3/4 cup sugar
  • 1 large egg, beaten
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour


  1. Mash the ripe bananas in a mixing bowl.
  2. Stir the melted butter into the mashed bananas.
  3. Add the baking soda and a pinch of salt, and mix well.
  4. Stir in the sugar, beaten egg, and vanilla extract.
  5. Gradually add the flour and mix until just incorporated.
  6. Pour the batter into a greased loaf pan.
  7. Bake at 350°F (175°C) for 60-65 minutes, or until a toothpick inserted into the center comes out clean.
  8. Allow the banana bread to cool before slicing and serving.

Prep Time: 15 minutes

Yield: 1 loaf

Easy Peasy Banana Bread is a classic recipe that’s perfect for using up ripe bananas. This moist and delicious banana bread is quick to prepare and makes for a delightful snack or breakfast option. With a perfect balance of sweetness and the comforting aroma of bananas, it’s sure to become a family favorite. Whether you enjoy it warm out of the oven or toasted with a pat of butter, this recipe is a timeless classic that never goes out of style.

Nutrition Information (per slice): Calories: 150, Fat: 4g, Carbohydrates: 27g, Protein: 2g

Create a story conclusion of at least 200 to 300 words about the recipe Easy Peasy Banana Bread.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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