Easy Sheet Pan Fajitas



Easy Sheet Pan Fajitas

If you’re looking for a quick and delicious weeknight meal, look no further than these Easy Sheet Pan Fajitas. Bursting with flavor and color, these fajitas are a hit with both kids and adults alike. Plus, they are a breeze to make!

Ingredients

  • 2 bell peppers, thinly sliced
  • 1 red onion, thinly sliced
  • 1 pound boneless, skinless chicken breasts, sliced
  • 2 tablespoons olive oil
  • 1 tablespoon fajita seasoning
  • 1 lime, juiced
  • 8 small tortillas
  • Toppings of your choice: salsa, sour cream, guacamole, and shredded cheese

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a large mixing bowl, combine the sliced bell peppers, red onion, and chicken.
  3. Drizzle olive oil over the mixture and sprinkle with fajita seasoning. Toss to coat everything evenly.
  4. Spread the mixture onto a large sheet pan in an even layer.
  5. Bake in the preheated oven for 20-25 minutes or until the chicken is cooked through and the vegetables are tender.
  6. Remove from the oven and drizzle lime juice over the cooked fajitas.
  7. Serve the fajita mixture in tortillas and top with your favorite toppings.

Prep Time: 10 minutes

Serves: 4

These Easy Sheet Pan Fajitas are a quick and delicious weeknight meal. Colorful bell peppers, onions, and tender chicken are seasoned with fajita spices and roasted to perfection. Serve them in tortillas with your favorite toppings for a satisfying dinner the whole family will love.

Nutritional Information (per serving): Calories: 350, Fat: 12g, Carbohydrates: 32g, Protein: 28g

These Easy Sheet Pan Fajitas are the perfect solution for busy weeknights when you want something tasty and satisfying on the table without spending hours in the kitchen. The combination of colorful bell peppers, onions, and tender chicken, all seasoned with flavorful fajita spices, makes this dish a winner.
One of the great things about this recipe is its versatility. You can customize your fajitas with your favorite toppings like salsa, sour cream, guacamole, and shredded cheese. The lime juice adds a refreshing citrusy kick that balances the flavors perfectly.
Plus, with a prep time of just 10 minutes and a cooking time of around 20-25 minutes, you’ll have a delicious meal ready in no time. Whether you’re cooking for your family or hosting a casual dinner with friends, these Easy Sheet Pan Fajitas are sure to be a hit. Give them a try, and you’ll have a new go-to recipe for busy weeknights!

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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