Easy Thai Peanut Noodles with Veggies
Picture this: a delightful plate of Thai Peanut Noodles, brimming with vibrant vegetables and coated in a luscious, nutty sauce. It’s the perfect harmony of flavors, a Thai-inspired dish that’s both easy to make and incredibly satisfying.
- 8 oz rice noodles
- 1 cup broccoli florets
- 1 cup red bell pepper, thinly sliced
- 1 cup carrots, julienned
- 1/2 cup edamame
- 2 cloves garlic, minced
- 1/3 cup creamy peanut butter
- 2 tbsp soy sauce
- 2 tbsp honey
- 1 tbsp rice vinegar
- 1 tsp sriracha sauce (adjust to taste)
- 1/4 cup chopped peanuts (for garnish)
- Fresh cilantro leaves (for garnish)
- Boil the rice noodles according to package instructions. Drain and set aside.
- In a large pan or wok, heat some oil over medium-high heat. Add garlic and stir-fry for 30 seconds.
- Add the broccoli, red bell pepper, carrots, and edamame to the pan. Stir-fry for 3-4 minutes until they start to become tender.
- In a small bowl, whisk together peanut butter, soy sauce, honey, rice vinegar, and sriracha until smooth.
- Pour the peanut sauce over the vegetables and stir to combine.
- Add the cooked rice noodles to the pan and toss everything together until well coated.
- Divide the Thai Peanut Noodles among serving plates. Garnish with chopped peanuts and fresh cilantro leaves.
- Serve hot and enjoy your delicious Easy Thai Peanut Noodles with Veggies!
Prep Time: 15 minutes
These Easy Thai Peanut Noodles with Veggies are a flavor-packed, satisfying meal that’s ready in no time. Creamy peanut sauce, crisp vegetables, and tender noodles come together to create a deliciously balanced dish.
Nutrition per serving: Calories – 450kcal, Fat – 17g, Carbohydrates – 62g, Protein – 13g
Picture yourself savoring each bite of these delightful Thai Peanut Noodles. It’s a taste of Thailand right in your kitchen. Whether you’re a Thai cuisine enthusiast or just looking for a quick and tasty meal, this recipe is sure to satisfy your cravings. Enjoy the rich, nutty flavors, and the perfect blend of textures in every forkful. Make these Easy Thai Peanut Noodles with Veggies a regular on your dinner rotation for a taste of Asia at home.