Exotic Mango Salsa Recipe

Exotic Mango Salsa Recipe

If you’re in the mood for a burst of tropical flavors, our Exotic Mango Salsa Recipe is just what you need. Picture this – ripe mango chunks, tangy lime, spicy jalapeños, and fresh cilantro all dancing together in a symphony of taste. This salsa is not only a delightful side dish but also a fantastic topping for grilled chicken or fish.


  • 2 ripe mangoes, diced
  • 1 red onion, finely chopped
  • 1 jalapeño, seeded and minced
  • 1/4 cup fresh cilantro, chopped
  • Juice of 2 limes
  • Salt and pepper to taste


  1. Combine diced mangoes, red onion, jalapeño, and cilantro in a bowl.
  2. Drizzle lime juice over the mixture and gently toss to combine.
  3. Season with salt and pepper to taste.
  4. Chill in the refrigerator for at least 30 minutes to let the flavors meld.
  5. Serve chilled and enjoy the tropical goodness!

Prep Time: 15 minutes

Yield: 4 servings

A refreshing and vibrant Exotic Mango Salsa that brings a taste of the tropics to your table.

Nutritional information per serving: Calories 85, Fat 0.5g, Carbs 21g, Protein 1g.

Make this Exotic Mango Salsa a part of your summer gatherings, and watch it disappear as everyone indulges in the tropical allure. The sweetness of mango, the kick of jalapeños, and the freshness of cilantro create a salsa that’s not just a condiment but a celebration of flavors. Elevate your dishes with this simple yet exotic recipe, and let the culinary adventure begin!

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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