Exotic Mango Salsa Recipe
If you’re in the mood for a burst of tropical flavors, our Exotic Mango Salsa Recipe is just what you need. Picture this – ripe mango chunks, tangy lime, spicy jalapeños, and fresh cilantro all dancing together in a symphony of taste. This salsa is not only a delightful side dish but also a fantastic topping for grilled chicken or fish.
- 2 ripe mangoes, diced
- 1 red onion, finely chopped
- 1 jalapeño, seeded and minced
- 1/4 cup fresh cilantro, chopped
- Juice of 2 limes
- Salt and pepper to taste
- Combine diced mangoes, red onion, jalapeño, and cilantro in a bowl.
- Drizzle lime juice over the mixture and gently toss to combine.
- Season with salt and pepper to taste.
- Chill in the refrigerator for at least 30 minutes to let the flavors meld.
- Serve chilled and enjoy the tropical goodness!
Prep Time: 15 minutes
Yield: 4 servings
A refreshing and vibrant Exotic Mango Salsa that brings a taste of the tropics to your table.
Nutritional information per serving: Calories 85, Fat 0.5g, Carbs 21g, Protein 1g.
Make this Exotic Mango Salsa a part of your summer gatherings, and watch it disappear as everyone indulges in the tropical allure. The sweetness of mango, the kick of jalapeños, and the freshness of cilantro create a salsa that’s not just a condiment but a celebration of flavors. Elevate your dishes with this simple yet exotic recipe, and let the culinary adventure begin!