Experience the Perfect Cinnamon Rolls

Experience the Perfect Cinnamon Rolls

Picture yourself waking up to the aroma of freshly baked cinnamon rolls wafting through your home. These cinnamon rolls are a delightful treat, perfect for breakfast or brunch, and they’re guaranteed to make your taste buds dance with joy.


  • 2 1/4 cups all-purpose flour
  • 2 tablespoons granulated sugar
  • 1 teaspoon salt
  • 1 package active dry yeast


  1. Dissolve the yeast in warm water and let it sit for 5 minutes.
  2. In a mixing bowl, combine the flour, sugar, and salt.
  3. Gradually add the yeast mixture to the dry ingredients and mix until a dough forms.

Prep Time: 20 minutes

Yield: 12 cinnamon rolls

These cinnamon rolls are soft, gooey, and packed with sweet cinnamon goodness. Perfectly paired with a cup of coffee or tea, they’re an irresistible treat that your family will love.

Nutrition Information: Calories per serving – 320, Fat – 12g, Carbohydrates – 48g, Protein – 6g

Imagine indulging in these warm, freshly baked cinnamon rolls as the icing slowly melts into a sweet glaze, coating each bite in a heavenly embrace. Share this recipe with your loved ones, and make your mornings a little brighter with the perfect cinnamon rolls.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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