Exquisite Pear and Gorgonzola Flatbread

Exquisite Pear and Gorgonzola Flatbread

Exquisite Pear and Gorgonzola Flatbread

Create a culinary masterpiece with our Exquisite Pear and Gorgonzola Flatbread recipe. This delightful dish combines the sweetness of ripe pears with the bold and creamy flavor of Gorgonzola cheese, all on a perfectly baked flatbread. It’s a harmonious blend of flavors and textures that will tantalize your taste buds.


  • 1 store-bought flatbread crust
  • 2 ripe pears, thinly sliced
  • 1 cup crumbled Gorgonzola cheese
  • 2 tablespoons honey
  • 2 tablespoons chopped fresh thyme
  • Salt and pepper to taste


  1. Preheat your oven to 425°F (220°C).
  2. Place the flatbread crust on a baking sheet.
  3. Evenly distribute the sliced pears and Gorgonzola cheese over the flatbread.
  4. Drizzle honey over the top and sprinkle with fresh thyme.
  5. Season with a pinch of salt and a dash of pepper.
  6. Bake in the preheated oven for 12-15 minutes or until the flatbread is crispy and the cheese is bubbly and golden.
  7. Remove from the oven and let it cool slightly before slicing.
  8. Serve your Exquisite Pear and Gorgonzola Flatbread as an appetizer or a light meal.

Prep Time: 10 minutes

Yield: 4 servings

Exquisite Pear and Gorgonzola Flatbread is a delectable combination of sweet pears and savory Gorgonzola cheese, all on a crispy flatbread crust. It’s a simple yet elegant dish that’s perfect for entertaining or enjoying as a quick snack.

Nutritional Information (per serving):

  • Calories: 280
  • Total Fat: 12g
  • Carbohydrates: 34g
  • Protein: 9g

Indulge in the flavors of this Exquisite Pear and Gorgonzola Flatbread, and impress your guests with this delightful creation. It’s a wonderful combination of sweet and savory that’s sure to become a favorite in your repertoire of recipes.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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