Fluffy Blueberry Pancake Delight

Fluffy Blueberry Pancake Delight

Imagine waking up to the aroma of freshly cooked Fluffy Blueberry Pancakes that melt in your mouth, delivering a delightful burst of blueberry sweetness with every bite. This recipe is not just a breakfast option; it’s a morning ritual that turns ordinary days into extraordinary ones.


  • 2 cups all-purpose flour
  • 2 tablespoons sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 2 large eggs
  • 1 1/2 cups milk
  • 1/4 cup unsalted butter, melted
  • 1 cup fresh blueberries
  • Maple syrup for serving


  1. Start by whisking together the flour, sugar, baking powder, and salt in a large bowl.
  2. In a separate bowl, beat the eggs and then add in the milk and melted butter, mixing well.
  3. Combine the wet and dry ingredients, stirring until just blended. Gently fold in the blueberries.
  4. Heat a griddle or non-stick skillet over medium heat and ladle the batter onto the surface to form pancakes.
  5. Cook until bubbles form on the surface, then flip and cook the other side until golden brown.
  6. Serve the pancakes warm, drizzled with maple syrup.

Prep Time: 10 minutes | Cook Time: 15 minutes | Total Time: 25 minutes

Yield: 4 servings

Fluffy Blueberry Pancake Delight is a heavenly breakfast treat that elevates your morning with its light, fluffy texture and burst of juicy blueberries. Perfectly paired with maple syrup, it’s a delightful start to any day.

Nutritional Information: Calories per serving – 320, Fat – 12g, Carbohydrates – 45g, Protein – 8g

Imagine concluding your morning feast with the satisfaction of indulging in these heavenly pancakes, creating lasting memories around the breakfast table. Fluffy Blueberry Pancake Delight isn’t just a recipe; it’s a celebration of flavors that brings joy to your taste buds and warmth to your heart.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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