Garlic Butter Grilled Shrimp Skewers

Garlic Butter Grilled Shrimp Skewers

Create a delightful culinary experience with these succulent Garlic Butter Grilled Shrimp Skewers. The perfect blend of garlic-infused butter and tender grilled shrimp creates a flavor explosion that will leave your taste buds craving for more.


  • 1 pound large shrimp, peeled and deveined
  • 4 cloves garlic, minced
  • 1/2 cup unsalted butter, melted
  • 2 tablespoons fresh parsley, chopped
  • 1 tablespoon lemon juice
  • Salt and pepper to taste
  • Wooden skewers, soaked in water


  1. Preheat the grill to medium-high heat.
  2. In a small bowl, mix the minced garlic, melted butter, chopped parsley, lemon juice, salt, and pepper to create the marinade.
  3. Thread the shrimp onto the soaked wooden skewers.
  4. Brush the shrimp skewers generously with the garlic butter marinade.
  5. Place the skewers on the preheated grill and cook for 2-3 minutes per side, or until the shrimp are opaque and cooked through.
  6. Remove from the grill and serve immediately.

Preparation Time: 15 minutes

Yield: 4 servings

Garlic Butter Grilled Shrimp Skewers are a quick and easy grilling recipe that’s perfect for a summer barbecue or a simple weeknight dinner. The garlic butter marinade infuses the shrimp with incredible flavor, making every bite a delightful experience.

Nutritional information per serving: Calories: 220, Fat: 15g, Carbohydrates: 2g, Protein: 18g

Indulge in the rich flavors of these Garlic Butter Grilled Shrimp Skewers, a dish that’s sure to be a hit with family and friends. Perfectly grilled shrimp basted in a garlicky butter sauce – it’s a taste of summer on a skewer. Whether you’re hosting a backyard barbecue or simply treating yourself, this recipe is a go-to for seafood lovers.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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