Golden Crispy Waffles

Golden Crispy Waffles

Picture yourself waking up on a lazy Sunday morning to the tantalizing aroma of golden crispy waffles wafting through your kitchen. The sound of the waffle iron sizzling and the anticipation of a delicious breakfast is enough to make anyone jump out of bed. Our Golden Crispy Waffles recipe will turn your mornings into a gourmet experience.


  • 2 cups all-purpose flour
  • 2 tablespoons sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 2 large eggs
  • 1 3/4 cups milk
  • 1/2 cup unsalted butter, melted
  • 1 teaspoon vanilla extract


  1. In a large mixing bowl, whisk together the flour, sugar, baking powder, and salt.
  2. In another bowl, beat the eggs, and then add the milk, melted butter, and vanilla extract. Mix well.
  3. Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix; it’s okay if there are a few lumps.
  4. Preheat your waffle iron and lightly grease it with non-stick cooking spray.
  5. Pour the waffle batter onto the hot iron, close the lid, and cook until the waffles are golden brown and crisp.
  6. Serve the Golden Crispy Waffles with your favorite toppings, such as fresh berries, maple syrup, or a dollop of whipped cream.

Prep Time: 10 minutes

Yield: 4 servings

These Golden Crispy Waffles are the perfect combination of crispy on the outside and fluffy on the inside. They’re a delightful treat for breakfast or brunch, and your family will love them.

Nutrition Information: Calories: 320, Fat: 15g, Carbohydrates: 40g, Protein: 7g

Imagine enjoying these waffles with your loved ones, creating unforgettable moments around the breakfast table. The crispy texture and rich flavor make them a beloved family favorite. Whether you’re celebrating a special occasion or simply indulging in a leisurely morning, our Golden Crispy Waffles will bring joy to your day. So, start your waffle-making adventure today and savor the golden deliciousness!

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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