Heavenly Cinnamon Roll Pancakes



Heavenly Cinnamon Roll Pancakes

If you’re in the mood for a truly heavenly breakfast treat, look no further than these delectable Cinnamon Roll Pancakes. This recipe combines the sweet and comforting flavors of classic cinnamon rolls with the fluffy goodness of pancakes. It’s a match made in breakfast heaven.

Ingredients

  • 1 cup all-purpose flour
  • 2 tablespoons granulated sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup buttermilk
  • 1 large egg
  • 2 tablespoons unsalted butter, melted
  • 1 teaspoon vanilla extract
  • For the Cinnamon Swirl:
  • 2 tablespoons unsalted butter, melted
  • 1/4 cup packed brown sugar
  • 1/2 teaspoon ground cinnamon
  • For the Cream Cheese Glaze:
  • 2 oz cream cheese, softened
  • 1/4 cup powdered sugar
  • 1/4 cup milk
  • 1/2 teaspoon vanilla extract

Instructions

  1. In a large mixing bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
  2. In another bowl, whisk together the buttermilk, egg, melted butter, and vanilla extract.
  3. Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix; it’s okay if there are a few lumps.
  4. In a separate bowl, prepare the cinnamon swirl by mixing melted butter, brown sugar, and ground cinnamon until well combined.
  5. Heat a griddle or non-stick skillet over medium heat and lightly grease it with butter or cooking spray.
  6. Pour a ladleful of pancake batter onto the griddle for each pancake.
  7. Drizzle the cinnamon swirl mixture onto each pancake and use a toothpick or skewer to swirl it into the batter.
  8. Cook until bubbles form on the surface of the pancakes, then flip and cook the other side until golden brown.
  9. While the pancakes are cooking, make the cream cheese glaze by mixing softened cream cheese, powdered sugar, milk, and vanilla extract until smooth.
  10. Serve the pancakes hot, drizzled with the cream cheese glaze.

Preparation Time: 15 minutes

Yield: 4 servings

These Heavenly Cinnamon Roll Pancakes are the perfect fusion of two breakfast classics. Fluffy pancakes swirled with a sweet cinnamon filling and topped with a creamy cream cheese glaze – a delightful morning indulgence that will have your taste buds singing!

Nutrition Information (per serving): Calories: 372, Fat: 14g, Carbohydrates: 54g, Protein: 8g

Imagine waking up to the enticing aroma of cinnamon wafting through your kitchen, knowing that a stack of these heavenly pancakes is just minutes away. Whether it’s a special occasion or a lazy weekend morning, these Cinnamon Roll Pancakes are a treat that everyone will adore. With their golden, fluffy texture and the rich, gooey cinnamon swirl, they are sure to become a breakfast favorite in your household. Top them with the luscious cream cheese glaze for an extra touch of decadence. So, why wait? Whip up a batch of these Heavenly Cinnamon Roll Pancakes and savor the magic of breakfast done right!

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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