Homemade Chicken Fajitas
Create a delicious, sizzling plate of Homemade Chicken Fajitas that will transport your taste buds straight to Mexico. This easy-to-follow recipe brings together tender strips of chicken, vibrant bell peppers, and flavorful spices for a fiesta in your mouth. Whether you’re hosting a Mexican-themed dinner party or simply craving a tasty weeknight meal, these Homemade Chicken Fajitas won’t disappoint.
- 2 boneless, skinless chicken breasts
- 1 red bell pepper, thinly sliced
- 1 green bell pepper, thinly sliced
- 1 yellow bell pepper, thinly sliced
- 1 onion, thinly sliced
- 3 cloves garlic, minced
- 2 tablespoons olive oil
- 2 teaspoons chili powder
- 1 teaspoon cumin
- 1/2 teaspoon paprika
- Salt and pepper to taste
- Flour tortillas, for serving
- Toppings: sour cream, salsa, guacamole, shredded cheese, and lime wedges
- In a large bowl, combine the chili powder, cumin, paprika, minced garlic, salt, and pepper.
- Slice the chicken breasts into thin strips and toss them in the spice mixture until well coated. Let it marinate for at least 15 minutes.
- Heat olive oil in a large skillet over medium-high heat. Add the marinated chicken and cook until it’s no longer pink in the center, about 5-6 minutes per side. Remove the chicken from the skillet and set it aside.
- In the same skillet, add more olive oil if needed, then add the sliced bell peppers and onions. Sauté until they become tender and slightly caramelized, about 5-7 minutes.
- Return the cooked chicken to the skillet and toss everything together. Cook for an additional 2-3 minutes to heat through.
- Warm the flour tortillas in the skillet or microwave.
- Serve the Homemade Chicken Fajitas with warm tortillas and your choice of toppings, such as sour cream, salsa, guacamole, shredded cheese, and lime wedges.
Preparation Time: 20 minutes
Yield: 4 servings
These Homemade Chicken Fajitas are a crowd-pleasing favorite, bursting with flavors and colors. Perfect for a quick weeknight dinner or a festive gathering with friends and family. Customize your fajitas with your favorite toppings and enjoy!
Nutritional Information (per serving):
- Calories: 320
- Protein: 28g
- Carbohydrates: 26g
- Fat: 12g
- Fiber: 5g
In conclusion, Homemade Chicken Fajitas are a delightful and satisfying meal option that’s easy to prepare. With a medley of colorful bell peppers, seasoned chicken, and your choice of toppings, they’re a versatile and delicious choice for any occasion. Gather your loved ones around the table and savor the flavors of Mexico with this homemade fajita recipe.