Homestyle Vegetable Soup

Homestyle Vegetable Soup

Create a comforting and hearty pot of Homestyle Vegetable Soup with this easy-to-follow recipe. Perfect for chilly evenings or when you’re craving a healthy, flavorful meal. This soup is packed with colorful vegetables, savory herbs, and a rich broth that will warm your soul.


  • 1 cup diced carrots
  • 1 cup diced celery
  • 1 cup diced onions
  • 2 cloves garlic, minced
  • 1 can (14 oz) diced tomatoes
  • 6 cups vegetable broth
  • 2 cups chopped spinach
  • 1 cup corn kernels
  • 1 cup green beans, cut into 1-inch pieces
  • 1 tsp dried thyme
  • 1 tsp dried rosemary
  • Salt and pepper to taste


  1. In a large pot, heat olive oil over medium heat. Add diced onions, carrots, and celery. Sauté until the vegetables are tender, about 5 minutes.
  2. Add minced garlic and sauté for another minute until fragrant.
  3. Stir in diced tomatoes, vegetable broth, dried thyme, and dried rosemary. Bring the mixture to a boil, then reduce the heat to low and simmer for 15 minutes.
  4. Add chopped spinach, corn, and green beans. Cook for an additional 10-15 minutes until the vegetables are tender.
  5. Season with salt and pepper to taste. Serve hot and enjoy your Homestyle Vegetable Soup!

Prep Time: 15 minutes

Yield: 6 servings

A comforting and nutritious Homestyle Vegetable Soup filled with vibrant vegetables and aromatic herbs.

Nutrition: Calories: 180, Fat: 2g, Carbohydrates: 38g, Fiber: 8g, Protein: 5g

Warm your heart and soul with this Homestyle Vegetable Soup. It’s a bowl of goodness that’s not only delicious but also nutritious. This recipe is perfect for families, and you can easily customize it by adding your favorite vegetables. Serve it with a slice of crusty bread for a wholesome meal that everyone will love.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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