Iced Caramel Latte



Iced Caramel Latte

Create a storytelling style description of at least 200 to 300 words about the recipe Iced Caramel Latte.

Ingredients

  • Your favorite espresso or strong coffee
  • Caramel syrup
  • Milk (dairy or non-dairy)
  • Ice cubes
  • Whipped cream (optional)

Instructions

  1. Start by brewing a strong cup of your favorite espresso or coffee.
  2. Allow the coffee to cool to room temperature, and then refrigerate it until it’s cold.
  3. Fill a glass with ice cubes.
  4. Pour the chilled coffee over the ice.
  5. Add a generous drizzle of caramel syrup to taste.
  6. Stir in milk (dairy or non-dairy) to your desired level of creaminess.
  7. If you like, top your Iced Caramel Latte with a dollop of whipped cream and an extra drizzle of caramel.
  8. Give it a final gentle stir and enjoy your homemade Iced Caramel Latte!

Prep Time: 5 minutes

Serves: 1

Indulge in the rich and sweet flavors of our Iced Caramel Latte. This delightful beverage is perfect for a refreshing pick-me-up on a warm day or whenever you’re craving a coffeehouse treat. With just a few simple ingredients, you can enjoy cafe-quality coffee in the comfort of your own home.

Nutrition Information: Calories per serving: 150, Fat: 3g, Carbohydrates: 30g, Sugar: 20g, Protein: 1g

Create a story conclusion of at least 200 to 300 words about the recipe Iced Caramel Latte.

Leave a Reply

Your email address will not be published. Required fields are marked *

Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

Search

Category

Subscribe

Get exclusive access to recipes and cooking tips!





You’ll also love