Irresistible Spinach Artichoke Dip



Irresistible Spinach Artichoke Dip

Picture yourself on a cozy evening, surrounded by friends and family, laughter filling the air, and the aroma of a delightful dish wafting from the kitchen. This is the atmosphere that Irresistible Spinach Artichoke Dip creates. This classic recipe, handed down through generations, combines the freshness of spinach, the richness of artichokes, and the creaminess of cheese into a heavenly dip that will leave your taste buds dancing.

Ingredients

  • 1 pound fresh spinach, chopped
  • 1 can (14 ounces) artichoke hearts, drained and chopped
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • 1 clove garlic, minced
  • 1 teaspoon olive oil
  • Salt and pepper to taste
  • Tortilla chips or bread slices for serving

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a skillet, heat olive oil over medium heat. Add minced garlic and sauté until fragrant.
  3. Add chopped spinach to the skillet. Cook until wilted and any excess moisture evaporates.
  4. In a mixing bowl, combine spinach, chopped artichoke hearts, mozzarella cheese, Parmesan cheese, mayonnaise, sour cream, salt, and pepper. Mix well.
  5. Transfer the mixture to a baking dish and spread it evenly.
  6. Bake in the preheated oven for 25-30 minutes or until the dip is hot and bubbly.
  7. Remove from the oven and let it cool slightly before serving.
  8. Serve the Irresistible Spinach Artichoke Dip with tortilla chips or bread slices.

Preparation Time: 15 minutes

Yield: 8 servings

Creamy spinach and artichoke dip baked to perfection, a crowd-pleasing appetizer for any occasion.

Nutritional Information: Calories: 220, Fat: 18g, Carbohydrates: 6g, Protein: 9g

Imagine the joy on your guests’ faces as they dip a chip into this decadent blend of flavors. Irresistible Spinach Artichoke Dip isn’t just a dish; it’s a memory in the making, a conversation starter, and a reason to gather around the table. So, go ahead, indulge in the irresistible, and savor the moments created around this delightful recipe.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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