Juicy Grilled Salmon with Dill Recipe
If you’re looking for a mouthwatering and healthy seafood dish, our Juicy Grilled Salmon with Dill recipe is the perfect choice. This flavorful recipe combines the natural richness of salmon with the refreshing taste of dill, creating a delightful culinary experience that’s sure to impress your family and friends.
- 4 salmon fillets
- 2 tablespoons olive oil
- 1 tablespoon fresh dill, chopped
- 1 lemon, sliced
- Salt and pepper to taste
- Preheat your grill to medium-high heat.
- Brush the salmon fillets with olive oil and sprinkle with salt, pepper, and fresh dill.
- Place the lemon slices on top of the salmon.
- Grill the salmon for about 4-5 minutes per side, or until it flakes easily with a fork.
- Remove from the grill and serve hot.
Prep Time: 10 minutes
Our Juicy Grilled Salmon with Dill Recipe is a simple yet elegant dish that’s perfect for any occasion. The combination of grilled salmon, fresh dill, and zesty lemon creates a harmonious blend of flavors that will tantalize your taste buds. Plus, it’s packed with healthy omega-3 fatty acids, making it a nutritious choice for dinner. Whether you’re hosting a dinner party or simply craving a delicious meal, this recipe is a winner. Give it a try and savor the juicy, flavorful goodness!
Nutritional Information (per serving): Calories: 320 | Protein: 35g | Carbohydrates: 1g | Fat: 20g | Cholesterol: 90mg | Sodium: 250mg
If you’re a fan of salmon and dill, you’ll love our Juicy Grilled Salmon with Dill Recipe. It’s a delightful dish that’s quick and easy to prepare, making it suitable for weeknight dinners or special occasions. The salmon is grilled to perfection, with a crispy exterior and tender, juicy interior. The fresh dill and lemon slices add a burst of freshness and flavor that complements the salmon beautifully. Whether you’re a seasoned cook or a beginner in the kitchen, this recipe is a breeze to follow. Give it a try and treat yourself to a restaurant-quality meal right at home!