Tiramisu, a classic Italian dessert, is known for its luscious layers of coffee-soaked ladyfingers and creamy mascarpone cheese. Our “Melt-in-Your-Mouth Tiramisu” recipe takes this beloved treat to the next level with its heavenly texture and rich flavors.
- 6 egg yolks
- 3/4 cup granulated sugar
- 8 oz mascarpone cheese
- 1 1/2 cups heavy cream
- 1 cup strong brewed coffee, cooled
- 1/4 cup coffee liqueur (optional)
- 1 package ladyfingers
- Unsweetened cocoa powder, for dusting
- Chocolate shavings, for garnish
- In a heatproof bowl, whisk together egg yolks and sugar. Place the bowl over a pot of simmering water and whisk until the mixture becomes pale and slightly thickened. Remove from heat and let it cool.
- Whisk in the mascarpone cheese until smooth.
- In a separate bowl, whip the heavy cream until stiff peaks form. Gently fold the whipped cream into the mascarpone mixture until well combined.
- In a shallow dish, combine the brewed coffee and coffee liqueur (if using).
- Dip the ladyfingers into the coffee mixture briefly, making sure not to soak them completely. Arrange a layer of dipped ladyfingers at the bottom of a serving dish.
- Spread half of the mascarpone mixture over the ladyfingers. Repeat with another layer of dipped ladyfingers and the remaining mascarpone mixture.
- Cover and refrigerate the tiramisu for at least 4 hours, or overnight, to allow the flavors to meld.
- Before serving, dust the top with unsweetened cocoa powder and garnish with chocolate shavings.
Prep Time: 30 minutes
Yield: 8 servings
Indulge in the luxurious, melt-in-your-mouth goodness of our Tiramisu. With layers of coffee-infused ladyfingers and velvety mascarpone, it’s the perfect dessert for any occasion.
Nutritional Information (per serving): Calories 320 | Fat 24g | Carbohydrates 20g | Protein 4g
Melt-in-Your-Mouth Tiramisu is the epitome of Italian dessert perfection. Each bite is a harmonious blend of coffee and creamy mascarpone, leaving you craving for more. Whether you’re celebrating a special occasion or simply satisfying your sweet tooth, this Tiramisu is sure to impress. So, gather your ingredients, follow our easy instructions, and treat yourself to a taste of Italy’s finest dessert creation.