Mini Cupcake Party
Mini Cupcakes are the perfect addition to any party or celebration. These bite-sized treats are not only delicious but also adorable. Whether you’re hosting a birthday bash, a baby shower, or just a fun get-together with friends, Mini Cupcakes will steal the show.
- 1 cup all-purpose flour
- 1/2 cup sugar
- 1/4 cup unsalted butter, softened
- 1/2 cup milk
- 1 egg
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- Preheat your oven to 350°F (175°C) and line a mini cupcake tin with paper liners.
- In a mixing bowl, cream together the softened butter and sugar until light and fluffy.
- Add the egg and vanilla extract to the butter-sugar mixture and mix until well combined.
- In a separate bowl, whisk together the flour, baking powder, and salt.
- Alternate adding the dry ingredients and the milk to the wet ingredients, beginning and ending with the dry ingredients.
- Spoon the batter into the mini cupcake liners, filling each about two-thirds full.
- Bake for 10-12 minutes or until a toothpick inserted into a cupcake comes out clean.
- Allow the cupcakes to cool completely on a wire rack.
- Decorate with your favorite frosting and sprinkles.
- Enjoy your Mini Cupcake Party!
Prep Time: 15 minutes
Yields: 24 mini cupcakes
These Mini Cupcakes are a delightful treat that everyone will love. They’re perfect for sharing and adding a touch of sweetness to your special occasion.
Nutritional information per cupcake: Calories – 80, Total Fat – 3g, Saturated Fat – 2g, Cholesterol – 20mg, Sodium – 60mg, Total Carbohydrates – 12g, Sugars – 7g, Protein – 1g
Mini Cupcake Parties are all about creating sweet memories with loved ones. Share these mini delights at your next gathering, and watch as they disappear with smiles and laughter. These tiny treats may be small in size, but they’re big on flavor and fun. So go ahead, bake up a batch of Mini Cupcakes, and let the party begin!