Mouthwatering Watermelon Feta Salad

Mouthwatering Watermelon Feta Salad

Whether you’re looking for a refreshing side dish for a summer barbecue or a delightful appetizer for your next gathering, this Mouthwatering Watermelon Feta Salad is the perfect choice. The combination of juicy watermelon, creamy feta cheese, and fresh mint leaves creates a burst of flavors that will tantalize your taste buds.


  • 4 cups of cubed watermelon
  • 1 cup of crumbled feta cheese
  • 1/4 cup of fresh mint leaves, chopped
  • 1/4 cup of red onion, thinly sliced
  • 2 tablespoons of extra-virgin olive oil
  • 1 tablespoon of balsamic vinegar
  • Salt and pepper to taste


  1. In a large bowl, combine the cubed watermelon, crumbled feta cheese, chopped mint leaves, and thinly sliced red onion.
  2. In a small bowl, whisk together the extra-virgin olive oil and balsamic vinegar to create the dressing.
  3. Drizzle the dressing over the salad and gently toss to combine.
  4. Season with salt and pepper to taste.
  5. Chill in the refrigerator for at least 30 minutes before serving to allow the flavors to meld together.
  6. Serve the Mouthwatering Watermelon Feta Salad chilled and garnish with extra mint leaves if desired.

Prep Time: 15 minutes

Yield: 4 servings

This Mouthwatering Watermelon Feta Salad is a delightful combination of sweet and savory flavors, making it a perfect dish for any summer occasion.

Nutrition: Calories: 189 kcal | Carbohydrates: 16g | Protein: 6g | Fat: 12g | Saturated Fat: 6g | Cholesterol: 33mg | Sodium: 355mg | Fiber: 1g | Sugar: 13g

Whether you’re enjoying it as a light lunch or as a side dish at a family picnic, this salad will surely become a crowd-pleaser. The sweetness of the watermelon, the saltiness of the feta cheese, and the freshness of the mint leaves create a harmonious blend of flavors that will leave your guests craving for more. Try making this Mouthwatering Watermelon Feta Salad for your next get-together, and watch it disappear in no time!

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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