One-Pan Cheesy Chicken and Rice


One-Pan Cheesy Chicken and Rice

One-Pan Cheesy Chicken and Rice

If you’re in search of a quick and delicious weeknight dinner, look no further than this One-Pan Cheesy Chicken and Rice recipe. It’s a delightful combination of tender chicken, savory rice, and melted cheese, all cooked in one pan for easy cleanup.

Ingredients

  • 4 boneless, skinless chicken breasts
  • 1 cup long-grain white rice
  • 2 cups chicken broth
  • 1 cup shredded cheddar cheese
  • 1/2 cup diced onions
  • 1/2 cup diced bell peppers
  • 2 cloves garlic, minced
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • 2 tablespoons olive oil

Instructions

  1. Start by seasoning the chicken breasts with paprika, salt, and pepper.
  2. Heat olive oil in a large skillet over medium-high heat.
  3. Add the seasoned chicken breasts and cook until they are browned on both sides, about 4-5 minutes per side. Remove the chicken from the skillet and set it aside.
  4. In the same skillet, add diced onions, bell peppers, and minced garlic. Sauté until the vegetables are soft and fragrant.
  5. Add the rice to the skillet and stir to coat it with the vegetable mixture.
  6. Pour in the chicken broth and return the chicken breasts to the skillet.
  7. Cover the skillet and let it simmer for about 20 minutes, or until the rice is cooked, and the chicken is cooked through.
  8. Sprinkle shredded cheddar cheese over the top, cover, and let it melt.
  9. Once the cheese is melted, your One-Pan Cheesy Chicken and Rice is ready to be served!

Prep Time: 10 minutes

Cook Time: 30 minutes

Yield: 4 servings

One-Pan Cheesy Chicken and Rice is a flavorful and satisfying meal that the whole family will love. The combination of tender chicken, perfectly cooked rice, and melted cheddar cheese creates a dish that’s both comforting and delicious. Plus, it’s all made in one pan, making cleanup a breeze. Whether you’re cooking for a busy weeknight or a special occasion, this recipe is sure to be a hit!

Nutrition Information (per serving):

  • Calories: 450
  • Protein: 32g
  • Carbohydrates: 35g
  • Fiber: 2g
  • Sugar: 2g
  • Fat: 18g
  • Cholesterol: 95mg
  • Sodium: 700mg

One-Pan Cheesy Chicken and Rice is a delightful and satisfying meal that’s perfect for any occasion. Whether you’re looking for a quick weeknight dinner or a comforting dish to share with loved ones, this recipe has you covered. The combination of tender chicken, flavorful rice, and melted cheddar cheese will have everyone asking for seconds. Plus, with just one pan to clean up, it’s a convenient option for busy evenings. Give this recipe a try and enjoy a delicious homemade meal with minimal effort!

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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