One-Pan Chicken Dinner Recipe

One-Pan Chicken Dinner Recipe

One-Pan Chicken Dinner is a savory and satisfying meal that’s perfect for busy weeknights. This recipe combines tender chicken, flavorful vegetables, and aromatic herbs and spices, all cooked together in a single pan for easy preparation and minimal cleanup.


  • 4 boneless, skinless chicken breasts
  • 1 pound baby potatoes, halved
  • 2 cups broccoli florets
  • 1 red bell pepper, sliced
  • 1 yellow bell pepper, sliced
  • 1/2 red onion, thinly sliced
  • 3 cloves garlic, minced
  • 2 tablespoons olive oil
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
  • Salt and pepper to taste


  1. Preheat your oven to 375°F (190°C).
  2. In a large oven-safe pan, heat the olive oil over medium-high heat.
  3. Season the chicken breasts with salt, pepper, dried thyme, and dried rosemary.
  4. Add the chicken to the pan and cook for 2-3 minutes on each side, until browned.
  5. Remove the chicken from the pan and set it aside.
  6. In the same pan, add the minced garlic, potatoes, broccoli, bell peppers, and red onion.
  7. Toss the vegetables in the pan to coat them with the remaining oil and seasoning.
  8. Return the chicken to the pan, arranging it on top of the vegetables.
  9. Transfer the pan to the preheated oven and roast for 25-30 minutes or until the chicken is cooked through and the vegetables are tender.
  10. Remove from the oven and let it rest for a few minutes before serving.

Prep Time: 10 minutes

Serves 4

This One-Pan Chicken Dinner is a delicious and wholesome meal that brings together juicy chicken and a medley of colorful vegetables. It’s seasoned to perfection and roasted in the oven for a hassle-free cooking experience.

Nutrition Information: Calories: 350, Protein: 30g, Carbohydrates: 25g, Fat: 15g

One-Pan Chicken Dinner is a family favorite that’s sure to please everyone at the table. With minimal prep and cleanup, it’s a practical choice for any night of the week. The chicken turns out juicy and flavorful, while the roasted vegetables add a delightful crunch and sweetness. The aromatic herbs infuse every bite with a savory essence that’s simply irresistible. Give this recipe a try, and you’ll have a satisfying meal ready in no time!

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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