One-Pot Dinner Magic



One-Pot Dinner Magic

In the world of culinary magic, there’s one trick that every busy home cook should have up their sleeve – the One-Pot Dinner Magic! This recipe is the ultimate lifesaver for those hectic evenings when you crave a delicious homemade meal but don’t want to spend hours in the kitchen.

With just one pot and a handful of simple ingredients, you can conjure up a hearty and flavorful dinner that will leave your family and friends spellbound. It’s a dish that’s as easy to make as it is to enjoy, and it’s sure to become a favorite in your recipe repertoire.

Ingredients

  • 2 cups of pasta
  • 1 pound of ground beef
  • 1 onion, diced
  • 2 cloves of garlic, minced
  • 1 can of diced tomatoes
  • 1 cup of chicken broth
  • 1 teaspoon of Italian seasoning
  • Salt and pepper to taste
  • Fresh basil leaves for garnish

Instructions

  1. Start by browning the ground beef in a large pot over medium heat. Break it into small pieces as it cooks.
  2. Add the diced onion and minced garlic to the pot. Sauté until the onion is soft and translucent.
  3. Stir in the diced tomatoes, chicken broth, Italian seasoning, and season with salt and pepper.
  4. Bring the mixture to a boil, then add the pasta. Reduce the heat to a simmer, cover, and cook for about 12-15 minutes, or until the pasta is tender.
  5. Once the pasta is cooked, garnish with fresh basil leaves for a burst of flavor and freshness.
  6. Serve your One-Pot Dinner Magic hot and enjoy the enchanting flavors!

Preparation Time: 10 minutes

Serves: 4

One-Pot Dinner Magic is a quick and easy recipe that’s perfect for busy weeknights. With its rich flavors and minimal cleanup, it’s a culinary spell that you’ll want to cast over and over again.

Nutritional Information (per serving): Calories: 450 | Fat: 12g | Carbohydrates: 55g | Protein: 30g

So, the next time you find yourself in a dinner dilemma, remember the magic of this one-pot wonder. Your taste buds will be delighted, and you’ll have more time to enjoy the moments that matter most.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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