Perfect Homemade Salsa

Perfect Homemade Salsa

Picture this: a warm summer evening, a table set with vibrant colors, and the enticing aroma of Perfect Homemade Salsa wafting through the air. This salsa recipe is not just a condiment; it’s a burst of flavors that elevates any dish.


  • 5 ripe tomatoes, diced
  • 1 red onion, finely chopped
  • 2 cloves of garlic, minced
  • 1 jalapeño, seeds removed and finely diced
  • 1/4 cup fresh cilantro, chopped
  • Juice of 2 limes
  • Salt and pepper to taste


  1. Combine diced tomatoes, chopped red onion, minced garlic, diced jalapeño, and chopped cilantro in a bowl.
  2. Add lime juice and season with salt and pepper to taste.
  3. Gently toss the ingredients together until well combined.
  4. Refrigerate for at least 30 minutes to allow the flavors to meld.
  5. Serve with tortilla chips or as a topping for grilled chicken or fish.

Prep Time: 15 minutes

Yield: 3 cups

This Perfect Homemade Salsa is a celebration of fresh ingredients and bold flavors. The combination of ripe tomatoes, zesty lime, and the kick of jalapeño creates a salsa that’s not only delicious but also incredibly versatile. Whether you’re hosting a summer barbecue or simply craving a snack, this salsa is sure to become a staple in your kitchen.

Nutritional Information: Calories per serving – 30, Total Fat – 0g, Sodium – 120mg, Total Carbohydrates – 7g, Protein – 1g

Make this salsa, and let its vibrant taste transport you to a world of culinary delight. Perfect Homemade Salsa isn’t just a recipe; it’s an experience that adds a burst of freshness to every occasion.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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