Perfectly Baked Zucchini Fries
If you’re looking for a delicious and healthy snack or side dish, you’ve come to the right place. Our Perfectly Baked Zucchini Fries are not only incredibly tasty but also guilt-free. They are crispy on the outside and tender on the inside, making them a crowd-pleaser for both kids and adults.
- 3 medium-sized zucchinis
- 1 cup breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
- 2 eggs
- Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
- Cut the zucchinis into fry-shaped sticks.
- In a bowl, combine breadcrumbs, Parmesan cheese, garlic powder, paprika, salt, and pepper.
- In another bowl, beat the eggs.
- Dip each zucchini stick into the beaten eggs and then coat with the breadcrumb mixture.
- Place the coated zucchini sticks on the prepared baking sheet.
- Bake in the preheated oven for 20-25 minutes or until the fries are golden brown and crispy.
- Serve hot with your favorite dipping sauce.
Prep Time: 15 minutes
Yield: 4 servings
These Perfectly Baked Zucchini Fries are a healthier alternative to traditional fries without sacrificing flavor. With a crispy exterior and a tender interior, they are sure to become a family favorite.
Nutritional Information (per serving): Calories: 180, Fat: 6g, Carbohydrates: 24g, Protein: 8g
Baked to perfection, our zucchini fries are a hit at parties and a delightful snack for movie nights. They are also a clever way to sneak some veggies into your kids’ diet without them even realizing it.
So, the next time you have zucchinis in your kitchen, give this recipe a try, and you won’t be disappointed. Enjoy these Perfectly Baked Zucchini Fries with your favorite dipping sauce, and watch them disappear within minutes. Healthy eating has never been this delicious!