Quick & Easy Cheesy Garlic Bread



Quick & Easy Cheesy Garlic Bread

Garlic bread is a beloved classic, and this Quick & Easy Cheesy Garlic Bread recipe takes it to a whole new level. With just a few simple ingredients, you can create a delicious side dish or snack that’s perfect for sharing with friends and family.

Ingredients

  • 1 French baguette
  • 1/2 cup (1 stick) unsalted butter, softened
  • 3 cloves garlic, minced
  • 1 cup shredded mozzarella cheese
  • 2 tablespoons fresh parsley, chopped
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Slice the French baguette in half lengthwise.
  3. In a bowl, mix together the softened butter, minced garlic, chopped parsley, salt, and pepper.
  4. Spread the garlic butter mixture evenly over both halves of the baguette.
  5. Sprinkle the shredded mozzarella cheese on top.
  6. Place the prepared garlic bread on a baking sheet and bake in the preheated oven for about 10-12 minutes or until the cheese is melted and bubbly, and the bread is toasted.
  7. Remove from the oven, let it cool slightly, and then slice into pieces.
  8. Serve your Quick & Easy Cheesy Garlic Bread hot, and enjoy!

Prep Time: 5 minutes

Yield: 6 servings

This Quick & Easy Cheesy Garlic Bread is the perfect appetizer or side dish. It’s loaded with garlicky, cheesy goodness and can be ready in no time.

Nutrition Information: Calories: 250 | Fat: 15g | Carbohydrates: 22g | Protein: 7g

Garlic bread has never been easier or tastier than with this recipe. Whether you’re serving it alongside pasta, as a party appetizer, or just as a snack, it’s sure to be a hit. The combination of buttery garlic spread and gooey melted cheese makes this a crowd-pleaser that you’ll want to make again and again. So, try out this Quick & Easy Cheesy Garlic Bread recipe, and delight in its savory, cheesy goodness!

Leave a Reply

Your email address will not be published. Required fields are marked *

Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

Search

Category

Subscribe

Get exclusive access to recipes and cooking tips!





You’ll also love